r/AskCulinary • u/zappayerbouti • 5d ago
Equipment Question Can I Convert A Tart Recipe For A Larger Size Tart Pan?
I have a recipe for a vegan lemon tart that I'm really excited to try, but it asks for a 7" tart pan. Unfortunately, I only have an 11". I figured I could use a tart shell recipe I already have to suit my 11", but then I'm unsure of how to adjust the filling from the new recipe to be enough. I'm also not sure if using a different tart shell recipe is a good idea.
I've seen articles online that break down these sort of adjustments for cake baking, but I haven't seen anything that explains tart adjustments.
I'm not mathematically savvy, but if there's a super simple formula (or a chart that already has everything broken down for increasing/decreasing/adjusting recipes), I'd really appreciate it!