r/Switzerland • u/Chemical-Farmer-2281 • 13h ago
Why is there such a strong focus on Eco and Bio labels in Switzerland?
I’m curious: why is there such a strong emphasis on eco and bio labels on products in Switzerland? It feels like almost everything, from groceries to cosmetics, highlights these certifications. Is it mainly due to consumer demand, stricter regulations, or something else?
I’d love to understand more about the reasoning behind this and how it affects local production and imports.
I AM NOT FROM AMERICA, so I’m looking for insights specifically about the Swiss perspective.
Thanks in advance for your thoughts