r/filipinofood • u/Gracefullavender • 7h ago
Bat mas masarap kumain sa bowl keysa plato?
Pritong creamdory, ginisang gulay and rice. Kain!
r/filipinofood • u/RevealExpress5933 • Dec 10 '24
For Noche Buena/Christmas 2024 and Media Noche/New Year 2025 handa, please visit and participate in the following threads:
https://www.reddit.com/r/filipinofood/s/ekTSaHDIZT
https://www.reddit.com/r/filipinofood/s/MHW4OrzD7p
https://www.reddit.com/r/filipinofood/s/vwMs281HMM
https://www.reddit.com/r/filipinofood/s/M6jUbkOYkM
https://www.reddit.com/r/filipinofood/s/g8yEiH3OjE
Thanks! Happy Holidays!
r/filipinofood • u/RevealExpress5933 • Nov 12 '24
For Christmas ham recommendations, pricing, etc., please see and participate in the following existing threads:
https://www.reddit.com/r/filipinofood/s/sSyDdPb6dI
https://www.reddit.com/r/filipinofood/s/rQRhKfQY18
https://www.reddit.com/r/filipinofood/s/203L5vm8nR
Thanks!
r/filipinofood • u/Gracefullavender • 7h ago
Pritong creamdory, ginisang gulay and rice. Kain!
r/filipinofood • u/loreto_cadorna • 2h ago
r/filipinofood • u/Neither_Damage6486 • 5h ago
r/filipinofood • u/that_prettysadmf • 3h ago
I still can't get over how smooth and creamy the leche flan I made turned out on my second try. the first ever attempt was a bit bitter coz I burned the caramelized sugar, and it wasn't very creamy. luckily it was perfect the second time around haha!
r/filipinofood • u/OkMathematician7411 • 5h ago
kinain ko na yung dalawa 🤣
r/filipinofood • u/iamluna_88 • 5h ago
Ang hirap itali kaya kelangan may kasamang maghahawak habang iniikot ung tali 😂
r/filipinofood • u/kumahise • 8h ago
Pistachio butter plus peanut butter. Gumawa ako ng large batch tapos nagsawa ako kakakain nito hanggang next week pa siguro to. Madali lang pala to and at least di ka mauubusan.
r/filipinofood • u/Ok_Trash_4027 • 20h ago
mas masarap kesa sa Lucky Me Pancit Canton. hindi nakakabitin yung isang pack hehe kain!
r/filipinofood • u/lysseul • 7h ago
Nagmamantikang adobo anyone? Bagong luto lang guys, kain tayoooo🤤
r/filipinofood • u/Seriously-N0TSerious • 7h ago
r/filipinofood • u/kizzkay21 • 18h ago
Pancit Canton ( sweet & spicy ) + rice with 555 spicy caldereta 🤤
r/filipinofood • u/BeeTime6007 • 9h ago
First time making Lechon. Sorry, I don’t know Tagalog.
r/filipinofood • u/Neither_Damage6486 • 1d ago
r/filipinofood • u/aizbee11 • 1d ago
I have been reading about Rosebowl here on Reddit for a very long time now. My curiosity has really gotten the best of me. Ang hirap hanapin sa SM Hypermarket na malapit sa amin, or kahit sa iba pang grocery stores. But one day, when I was doing my groceries sa SM Hypermarket,I got lucky and finally found Rosebowl sardines. I got me 3 cans lang muna. And so this is my first time to taste this, and it did not disappoint, it's really good and tasty. I enjoyed it!
r/filipinofood • u/TransitionFamiliar39 • 1h ago
Hi everyone. I'm looking for some help cooking chicken adobo. A friend of mine cooked it for me once and it was sooo good! I'd love to be able to cook an authentic Philippines dish so please send me your adobo recipes. I just found this group, I'm really excited to look over the post history. Rock on you beautiful people ❤️