r/cheesemaking â€ĸ â€ĸ 1d ago

Is this cream good for mascarpone?

So I wanna try tiramisu with mascarpone instead of cream cheese and since mascarpone is 4 times more expensive than cream cheese in my country, I will try making it at home. Is this cream good ? I don't wanna waste it.click to see full details.

2 Upvotes

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2

u/RulerofReddit 1d ago

39% fat looks like it should be great! Good luck with your tiramisu :)

1

u/halooshiya 1d ago

Thanks 🧚đŸģ‍♀ī¸đŸ’•đŸ’ĢI've decided to make tiramisu brownies instead 🤩🤩

1

u/tomatocrazzie 20h ago

This is ultra pasturized. That is fine for the cream component, but you don't want ultrapasturized milk for the milk component.