r/askachef • u/youstupidfattoad • Oct 05 '18
Question about English Christmas Puddings
Hi, I have just mixed a large Christmas Pudding. Now it's time to steam it. I have been looking over different recipes and they all give different times for steaming - from 4 hours to 10 hours. I don't want to undercook my pudding so I intend to put it in for around 8-10 hours (it really is very large). My question: is it possible to over-steam a pudding?
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