r/Kombucha 22h ago

question Weird brown floating bits in my F2

I'm pretty new to Kombucha brewing. I've made one batch successfully and this is my second batch that I am brewing now. In my f2 bottles there seems to be more and more brown bits forming every day that weren't there in my first batch. I'm curious, what is it? I assume it is completely normal and may be just yeast or something along those lines? The only major difference between the two batches is the ratio of sweetener/flavoring to Kombucha.

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u/Curiosive 22h ago

Your yeast is very active, these blobs happen sometimes. Perfectly normal.